Peruvian in Finnish Island
Saturday, 5 October 2013
Rocoto chili
Finally the rocoto chilies I rescued from its frozen plant are ready!
I put them on a dark place covered by a black plastic bag...and they turned red! Now I got chili for the winter, can't wait to make ceviche with rocoto...mmmmmm...
Getting hungry again:/
Here are my beloved ones:
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